ALL DAY MENU

ANTIPASTO FREDDO

 

Roasted Peppers and Anchovies   GF 17
Garlic, Extra Virgin Olive Oil & Pine Nuts

 

Beef Carpaccio  *   GF 18
Thinly Sliced Filet Mignon, Arugula, Shaved Parmesan

 

Shrimp Cocktail   GF 16

 

Insalata Frutti di Mare   GF 21
Lobster, Squid, Scallops, Shrimp, Octopus

 

Burrata  18
Prosciutto, Cherry Tomato, Red Onion, Truffles

 

ANTIPASTO CALDO

 

Shrimp Scampi  18/32

Artichoke, Mushroom, White Wine

 

Eggplant Rollatini  16
Filled with Ricotta, Mozzarella, Marinara Sauce

 

Grilled Polpo   GF 19
Octopus, Cannellini Beans & Arugula

 

Meatballs alla Nonna   16

Slow Cooked in Marinara Sauce

 

Fried Calamari  18
Cherry Peppers & Spicy Tomato, dipping suce

 

Cozze Posillipo or Moules Marinieres 24

 Marinara or White Wine Sauce

 

Clams Oreganate  18
Little Necks, Topped with our House Flavored Bread Crumbs

 

Stuffed Mushrooms   16
Ricotta and Sausage

 

Fried Zucchini  14
Spicy Tomato Dipping Sauce

 

Mozzarella Carrozza  16
In Anchovy Sauce

 

Pizzetta   12

Margherita

 Pomodoro, Basil, Mozzarella

 

Barese

 Broccoli Rabe & Sausage

 

Calabrese

Sausage, Hot Pepper, Onions

 

Ricotta

 Prosciutto & Truffle Oil (+$2)

 

INSALATE

 

Caesar Salad  16

Romaine Hearts with Classic Caesar Dressing

 

Chopped Salad   GF 16

Chopped Vegetables & Ricotta Cheese

 

Composta Salad   GF 16

Iceberg , Cucumber, Cherry Tomatoes, Red Onions & Avocado

 

Tricolore Salad *   GF 16
Arugula, Endive, Radicchio, Pear, Walnuts, Parmesan Cheese

 

 

SOUPS

 

 Minestrone   GF 12  - Pasta e Fagioli  12

Lobster Bisque  15 - French Onion  14

 

PASTA


Penne alla Vodka Della Casa  25

Vodka Sauce, Spinach & Sausage

 

Cavatelli alla Barese  25

Homemade Macaroni, Broccoli Rabe, Sausage, Garlic, & Oil

 

Rigatoni Bolognese  26

Topped with Fresh Ricotta Cheese

 

Spaghetti Pomodoro  24

Filet of San Marzano Plum Tomatoes, Basil & Garlic

 

Gnocchi Aurora  28

Shrimp, Asparagus, in a pink sauce with a touch of cream

 

Cacio E Pepe  27

Tagliolini with Pecorino Romano and Black Pepper

 

Linguini Frutti di Mare  36
Mussels, Clams, Shrimp, Calamari, White Wine, in Marinara Sauce

 

Linguine con Vongole 28

White or Red Clam Sauce

 

Ravioli Tartufata  29

Homemade Cheese Ravioli, Black Truffle, Cream and Mushrooms

 

Spaghetti alla Carbonara 24

Guanciale, Onion & Pecorino Cheese

 

Nonna Sunday Sauce  28

Rigatoni, Sausage, Braciole, Pork Rib & Meatballs, in a Ragu tomato sauce

 

Fusilli Lunghi Di Guiseppina  28

Spicy Marinara, Mushrooms, Sausage & Fresh Ricotta


MAIN

 

Chicken Sorrentino  28
Chicken, Eggplant, Prosciutto, Mozzarella, with Marinara Sauce

 

Chicken Scarpariello   GF 31
Our Country Style Bone-In Chicken, Roasted with Homemade Sausage, Onions & Hot Cherry Peppers

 

Chicken Milanese 29
Choice of CAPRICCIOSA or PARMIGIANA

 

Gallo Nel Vino (Coq Au Vin) 31

Chicken Braised with Wine, Lardons, Mushrooms, Pearl Onions, Mashed potatoes

 

Veal Saltimbocca 29

Topped with Prosciutto & Sage, over Spinach

 

Veal au Gratin 29
Medallions with Asparagus Au Gratin

 

Veal Milanese   29
Choice of CAPRICCIOSA or PARMEGIANA

 

Veal Pizzaiola   29

Medallions in Fresh Tomato Sauce with Oregano and Garlic

 

Chicken Martini 29

Egg Batter, Parmigiana and White Wine Sauce

 

GRILL

 

Chicken Paillard   GF 29
Chicken Breast, Pounded & Grilled,  topped with a Capricciosa Salad

 

Veal Chop alla Salvia   GF  45
Rib Chop with Sage & Butter

 

Pork Chop Italiano   GF 33

Rosemary, Garlic and Cherry Peppers

 

 

Petite Filet Mignon   GF 36
Prime Aged Center Cut served with Diane Sauce

 

Il Leone Burger  24

Bacon and Cheddar Cheese served with French Fries

 

Lamb Chops Scottadito   GF 36

Three New Zealand Lamb Chops, Rosemary & Garlic

 

Prime New York Steak   GF 43

sizzled with Shallots & Butter

 

 

 

SIDES

10

 

Asparagus GF • Broccoli Rabe  GF • Spinach with Garlic & Oil  GF

Mashed Potatoes GF • Potato & Onions GF • Broccoli with Garlic & Oil GF • French Fries GF

Baked Potato with Sour Cream • Sweet Potato Fries

 

 

*  Contains Nuts   -  * GF = Gluten Free

 

Please let us know if you have food allergies • Il Leone uses the best quality products • Thoroughly cooked meats, poultry, seafood, shellfish or eggs reduce the risk of food borne illness

 

A suggested gratuity of 20% has been added to your party of 5 or more.  If you do not find this convenient, please inform a manager for assistance adjusting the amount

LUNCH

Lunch is served until 3pm

 

Omelette del Giorno 19

 French Fries or Salad

Salade Nicoise GF 24

4oz Sushi Grade Tuna Grilled Rare, Lettuce, Hard Boiled Egg, Cucumbers, Tomatoes, Olives, Onions, Potato Salad

 

Asian Salad CN 19

Mango, Water Chestnuts, Red Onions. Peppers, Cashews, Napa Cabbage, Radicchio, Chicken Satay, Edamame, Sesame Seeds, Crispy Wontons, Honey Ginger Dressing

 

Lobster Salad GF 30

 French Lentils, Mixed Greens, Hard Boiled Egg, Tomatoes, Cucumbers, Sauce Louis

Avocado Toast 19

 Sauce Verde & Tomato

Add Egg: Fried or Poached 5

Grilled Fish del Giorno 26

Mixed Vegetables

Grilled Chicken Paillard GF 29

Chef’s Salad Del Giorno

Petite Filet Sandwich 22

4oz Grilled Filet Mignon on Keiser Roll, Lettuce, Tomatoes, Sautéed Onions, Pepper Jack Cheese, French Fries

Turkey B.L.T. 22

House Roasted Turkey Breast, B/L/T, Pickled Cucumber, Home Made Potato Salad,  Honey Mustard

French Dip Au Jus Sliced Prime Rib 28

Baguette, Horseradish Mayo, Cole Slaw, French Fries

 

Il Leone Burger 24

Bacon, Cheddar Cheese, French Fries

Chicken Panini 22

Grilled Chicken With Pesto Aioli, Roasted Peppers, Mozzarella Cheese, French Fries

 

Soups

Lobster Bisque   15 •  Pasta e Fagioli  12  •   French Onion Soup  14

BRUNCH

Saturday & Sunday 12pm - 3pm

BRUNCH SPECIALS

 

Belgian Waffle 22

Fresh Fruit, Whip Cream

French Toast CN 22

 Blueberry Compote

Eggs Benedict 22

Smoked Salmon Or Canadian Bacon, Hollandaise Sauce

 

We ONLY use 100% Fresh ingredients and never frozen or processed.


All of our dressings & sauces are made fresh in house without any additives or preservatives.

 

CN-CONTAINS NUTS | VEG-VEGETERIAN | V-VEGAN | GF-GLUTEN FREE

DESSERTS

ROSA’S APPLE BLOSSOM 14
   Â la mode

 

Polpo’s Famous Chocolate Cake 12

Chocolate Mousse Layer Cake

 

Napoleon 12
Pastry Cream, Assorted Berries

 

Tiramisu 12
Mascarpone Cheese, Espresso, Kahlua

 

Cheese Cake 12
Italian Ricotta Cheese

 

CRÈME   BRÛLÉE 12
Rich Custard, Caramelized Crust

 

BREAD PUDDING 12
Toasted Bread, Vanilla Cinnamon Custard, Apricot Jam, Carmel sauce

 

Grand Marnier Berries 12
Mixed Berries infused with Orange Liquor, vanilla ice cream

 

FRESH FRUIT & BERRIES 12

 

ICE CREAM 12

Vanilla, Chocolate, Espresso Nugget, Tartufo

 

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DESIGNED BY NYC RESTAURANT

Copyright 2023. All Rights Reserved

DESIGNED BY NYC RESTAURANT

Copyright 2022. All Rights Reserved

Il Leone Facebook Link Il Leone Instagram Link
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